Serves 4
Ingredients
- 1.3 lbs sirloin or rump steak
- Salt and freshly cracked black pepper
- 1 tbsp olive oil
- 2 cups cooked jasmine rice
- 1 bunch broccolini
- 1 packet Gravy Baby Peppered Gravy
- 1 cup water
- 1 cup milk
Method
1. Season the steak generously with salt and cracked black pepper.
2. Heat a grill or skillet over high heat. Cook the steak to your liking, then let rest for 5 to 10 minutes before slicing.
3. Steam or lightly char the broccolini until tender.
4. Prepare the Gravy Baby Peppered Gravy using 1 cup water and 1 cup milk according to the package directions.
5. Divide the jasmine rice between bowls and top with the broccolini and sliced steak.
6. Generously spoon the Peppered Gravy over the steak and serve.
